A sugar substitute is a food additive which duplicates the effect of sugar in taste. This includes artificial sweetners such as aspartamem, saccharin, and sucralose; and natural sweetners such as stevia, xylitol and sorbitol.- Category ID : 440737
An all natural sweetener made with erythritol, a sugar alcohol. FAQs, online store, recipes, news articles, and information about the safety of erythritol.