Bacteria have traditionally been identified and classified by shape, on the basis of their biochemistry, and/or the conditions under which they grow. New approaches allow classification on the basis of similarities among DNA sequences.- Category ID : 419054
Provides images of the causative agents of Anthrax, Yersinia and several generalised bacterial cells including the walls of gram positive and gram negative cells.
Provides a data repository of bacteriocin natural antimicrobial peptides, developed by PFBA in Tunisia in collaboration with INAF, Laval University, Canada.