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idmoz Home Cooking Fruits and Vegetables Sea Vegetables Wakame

Wakame Websites

Wakame (Undaria), a deep green sea vegetable, is chewy and has a mild flavor.

Alaria is often marketed as wakame in the United States because of their similarities. They are interchangeable in recipes.- Category ID : 81543

1 -

Rehydrating Dried Wakame Seaweed
Instructions with photographs.
2 -

Clear Soup with Wakame
Dashi flavored with wakame, sake, and soy sauce.
3 -

Wakame Salad
Greens, wakame, and avocado flavored with garlic and ginger.
4 -

Avocado, Apple, and Wakame Seaweed Salad
Simple salad flavored with olive oil and lemon juice.
5 -

Orange Wakame Salad
Oranges or tangerines, cucumber, radishes, and green onion flavored with wakame flakes, mirin, sea salt, sesame seeds, and brown rice vinegar.
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