Restaurant chains and franchises serving Mexican food, including Tex-Mex, interior Mexican, Mexican-style seafood, and nouveau Mexican. Mexican food typically includes corn or flour tortillas, red or green tomato sauce flavored with chiles, beans or well-cooked meat, and rice. Regional variations and modern adaptations may feature seafood, sour cream and cheese, and lettuce or uncooked vegetables.- Category ID : 50252
United States. Full service casual adult dining, with mesquite-grilled and Southwestern items. Includes gift cards, franchise details, store locations and employment opportunities.
United States, Canada and Puerto Rico. Fast food including vegetarian items and fried burritos. Provides company history, menu, locator map, and franchise and employment information.
Restaurants and bars in Connecticut, Maine, Massachusetts and New Hampshire. Includes menus, locations, special events list, and education outreach program details.