The architecture of buildings designed solely or primarily to serve food and/or non-alcoholic beverages to the public to be consumed on the premises, including cafes, coffee-houses, teashops and restaurants.- Category ID : 2439
Designed by Charles Rennie Mackintosh in 1904 in his distinctive Art Nouveau style, it has been recreated and serves today as a cafe specialising in teas. Includes history and photographs.
The history of a chain of railway hotels and restaurants built from 1870 by English immigrant Fred Harvey in the American Southwest. Includes photographs and details by state, newsclippings and bibliography.
An illustrated history by Peter Bird of this British caterer and food manufacturer from 1887-1998, including its chains of teashops and cornerhouse restaurants.