The mission of the California Restaurant Association is to be the definitive voice of the California foodservice industry and to protect and promote its success.
CHRIE is an association for schools, colleges and universities offering programs in hotel and restaurant management, foodservice management and culinary arts.
Association serving bed-and-breakfast and country inn owners, managers and aspiring innkeepers through conferences, research, advocacy, trade show, member hotline and publications.
Offers financial support to enhance the lodging industry through educational and research programs. Descriptions of scholarship programs, research, events, and fundraising activities provided.
Nonprofit international association of professionals in the meetings industry. Information, links and interactive tools for business use, education, networking.
Professional society of individuals employed in, or providing services to, the culinary industry. Information on membership and benefits, publications, continuing education, professional development and networking.
A global professional association of the inflight and rail foodservice industry. Information on organization, membership, events, awards and publications.
Not-for-profit organization of professional women in the hospitality industry. Provides information on educational opportunities, professional development and networking. [Does not work with all browsers]
NACE, the National Association of Catering Executives serves catering professionals and the vendors and suppliers that support them. Includes membership and organizational information, and job database.